R. S. Singh

R.S. Singh is Professor and Head, Department of Biotechnology, Punjabi University, Patiala (Pb.), India. He is working in the area of Microbial Technology and Food Biotechnology.

List of Books written by R. S. Singh
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Food Biotechnology

Food Biotechnology

By : Vinod K. Joshi & R. S. Singh

ISBN : 9789381141496

Price : 550.00

Discount : 20%

Discount Price : 440.00

Binding : Hardback

Pages : 848

Weight : 2.19   kg

© Year : 2012

This book covers the course of Food Biotechnology adopted by various universities. The book is primarily meant for undergraduate and postgraduate classes as a Reference-cum-Textbook. It would be very useful both from ......

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